Crunchy lettuce
Radiccio is part of the chicory family. The lettuce is round and small. Is has purple reddish leaves and white veins. Radiccio is usually eaten raw. The crunchy and robust leaves create a tight ball form. The taste is somewhat bitter as is the case with chicory. Radicchio can often be fount in bags of mixed lettuce and is widely used in the hospitality and catering industry.
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Lettuce assortment at ZON
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